Farro & Spinach Power Bowl with Chicken, Roasted Red Peppers, Feta and Avocado Tahini Cream
The Washington Post recently ran an interesting piece rethinking salad. They argue that for all the resources that go into growing lettuce, it provides pathetically few nutrients or calories. Essentially, it uses a significant amount of land, water and fuel while doing very little to feed people. I thought they made a...
