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Cuisine: Georgian

Georgia: Khachapuri

Cooking Time: 90 minutes, including time for dough to rise
Georgian khachapuri has been on my to-do list for some time now, which is kind of ironic because I’d never actually had it before.  I think I first saw Compass Rose‘s khachapuri on a D.C. food blog.  It’s gotten much accolades – they apparently served 10,000 of them during their...