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Ingredient: shrimp

Cameroon: Ndolé

Cooking Time: 45
Cameroonian cuisine is one of the most varied in Africa due to its location on the crossroads between the north, west, and centre of the continent; added to this is the profound influence of French food, a legacy of the colonial era.  Cameroon is made up of over 250 ethnic...

Portugal: Caldeirada de Peixe

Cooking Time: 45 minutes
I always have to think a bit about what recipes are good for Camp.  The cupboards aren’t as stocked as my own, and I’m never sure exactly what equipment I’m going to find.  Plus, you’re always cooking for a good sized group – my favorite part about Camp.  I decided on...