Let’s start with the important part: this dish was one of my favorite things I’ve made in quite a while. It’s a fairly simple dish, but both the textures and the flavors are...
It’s officially spring, but it sure doesn’t feel like it! We’ve had a cold, rainy couple of days in the District, but sunshine does appear to be on the horizon....
Happy St. Patrick’s Day! We started our morning with Shamrock (protein) Shakes, obviously. And obviously we will end our day with Corned Beef and Cabbage Rolls, because Tradition (as in,...
I had a big scare last night. I almost had to seriously change my routine. My fitness routine, none-the-less! (You know how I feel about my routines, especially my fitness routines!) When...
Sundays are a good day for pancakes. On Saturdays, a protein bar has to do since we are usually hustling off to do a double (spin, chisel) at the gym...
Rarely do you see a recipe and think, “Oooh! I bet that would be awesome if I burnt it!” Eggplant might be one of the few exceptions. You know that’s...
This weekend Mom and I finally exchanged birthday gifts. Hers to me: a mother-daughter trip to New Orleans. Mine to her: the Rock ‘n Roll 1/2 Marathon. We were treated...
Having skipped Bake-o-lution last month while doing the Whole30, I was excited to bring something to the counter this time around. However, I wasn’t quite ready to launch back into pastry flour and cream cheese icing....
When I set out to select a Valentine’s Day menu, this recipe naturally came to the top of my list. Having literally just finished a Whole30 the day before Valentine’s Day, I...
I think I originally stumbled upon this recipe while searching for something similar to the popcorn soup served at Rose’s Luxury. And let me tell you, this is not that...