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Ingredient: egg whites

Plantain Frittata with Cajun Chicken Sausage

Cooking Time: 90 minutes
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Outside of the international cuisine, I’ve not been sharing many recipes in this space as of late.  I don’t see a lot of value add to sharing my version of something you can find elsewhere, so unless I a) made somewhat substantial modifications to the recipe and b) plan to...

Johanna

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S’mores Campfire Cake

Cooking Time: 3 hrs
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I’ve been wanting to make a campfire cake for some time now, but hadn’t yet found the right occasion. I figured I’d bring it to work Bakeolution one of these months, but so far this year I’ve been pretty focused on international recipes. When I decided to have Courtney’s birthday...

Johanna

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Sweden: Prinsesstårta

Cooking Time: 2 hours 15 minutes
This one holds a special place in my heart, probably because this is how I remember princess cake:     At a small cafe in Stockholm with my dear friends the Abbondantes during what was an amazing galavant across Europe. I remember walking the streets of Stockholm – probably looking...

Johanna

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New Zealand: Pavlova

Cooking Time: 1 hour 20 minutes, plus an hour or so to cool
On Friday, geologists announced the discovery of a viable contender for an 8th continent: Zealandia.  The landmass is almost entirely submerged by water, except for its highest mountains: New Zealand.  What a coincidence it was that that very evening I planned to travel to New Zealand, not to celebrate the...

Johanna

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