From D.C. Restaurant Week to Atlanta to South Dakota, here are a few of the tasty things I ate in August!
Grilled Halloumi and Watermelon Salad at Table.Tyrokafteri (smoked cheese) and Melitzanosalata (eggplant, roasted pepper and walnut) dips with amazing flat bread at Kapnos.The Duck Reuben at Zentan.A Porkbelly Steamed Bun at Umaido in Lawrenceville, GA.Famous pancakes with caramelized bananas at Ria’s Bluebird in Atlanta.The Calabrese with Mozzarella di Bufala at Two Amy’s.An Indian Taco the size of my head at the South Dakota State Fair in Huron.8oz Prime Rib with Baked Potato at Prime Time in Huron, SD.A Healthy Breakfast in Sioux Falls. Egg White Omelette with Spinach, Sun Dried Tomatoes and Gouda with a delectable homemade English Muffin at Josiah’s Coffee House.
